$44.00
A texan sized gluten free chocolate muffin filled with dark chocolate chips.
| Nutrition | Per Serve | Per 100g |
|---|---|---|
|
ENERGY |
2055 |
1370 |
|
PROTEIN |
3.6 |
2.4 |
|
FAT |
24.9 |
16.6 |
|
SATURATED FAT |
7.2 |
4.8 |
|
CARBS |
73.4 |
48.9 |
|
SUGARS |
36.9 |
24.6 |
|
SODIUM |
36.9 |
572 |
Ingredients: INGREDIENTS: Gluten Free Muffin Mix, Canola Oil Blend, Water, Egg Whole, Dark Compound Chips, Keith Harris Chocolate Paste Supreme.
Allergens: Contains: Eggs; Milk; Soy.
Size: 150g
Serves: 9
Serve Size: 150 g
Storage: Ambient
Shelf Life: Fresh: 5 days Frozen: 6 months
