$33.00
A rich and dence red velvet mud cake covered in a light and creamy vanilla icing, topped with vanilla icing rosettes and rose petals.
| Nutrition | Per Serve | Per 100g |
|---|---|---|
|
ENERGY |
2790 |
1550 |
|
PROTEIN |
6.5 |
3.6 |
|
FAT |
34.6 |
19.2 |
|
SATURATED FAT |
14.9 |
8.3 |
|
CARBS |
82.3 |
45.7 |
|
SUGARS |
59.2 |
32.9 |
|
SODIUM |
59.2 |
205 |
Ingredients: INGREDIENTS: #Red Velvet Cake, #Red Velvet Icing Mix, Rose Petals.
Allergens: Contains: Eggs; Lactose; Milk; Soy; Sulphites; Wheat, Gluten.
Size: 180g
Serves: 6
Serve Size: 180 g
Storage: < 5 Degrees
Shelf Life: Fresh: 5 days Frozen: 6 months
