$44.00
A texan sized gluten free mix muffin filled with dark chocolate, raspberry and white chocolate and blueberry
| Nutrition | Per Serve | Per 100g |
|---|---|---|
|
ENERGY |
|
1293 |
|
PROTEIN |
|
2.3 |
|
FAT |
|
15.6 |
|
SATURATED FAT |
|
3.8 |
|
CARBS |
|
47.4 |
|
SUGARS |
|
22.8 |
|
SODIUM |
|
572 |
Ingredients: INGREDIENTS: Gluten Free Muffin Mix, Canola Oil Blend, Water, Egg Whole, Blueberries Frozen, Dark Compound Chips, Raspberries Frozen, Keith Harris Chocolate Paste Supreme.
Allergens: Contains: Eggs; Milk; Soy.
Size: 150g
Serves: 0
Serve Size: 0 g
Storage: Ambient
Shelf Life: Fresh: 5 days Frozen: 6 months
